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Links:
Biology II AP Curriculum Page
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Topics:
- Introduction to Organic Chemistry and Carbohydrates, Lipids and Nucleic Acids
- What is the role of carbon in the molecular diversity of life?
- What are the main organic molecules in organisms?
- How do structures of biologically important molecules account for their functions?
- How do cells synthesize and break down macromolecules?
- Explain the role of the carbon atom in organic chemistry
- Explain how organic polymers contribute to biological diversity
- Describe how covalent linkages are formed and broken in organic polymers using condensation and hydrolysis reactions
- Describe the distinguishing characteristics of carbohydrates, and how they are classified
- List the four characteristics of sugars
- Identify a glycosidic linkage found in starch and cellulose, and explain why the difference is biologically important
- Describe the important function of each type of carbohydrate
- Describe the distinguishing characteristics of lipids, and how they are classified
- Describe the unique properties, polymers and biological importance of the each of the five groups of lipids: terpens, waxes, fats, phospholipids, and steroids
- Identify what triacylglycerol and triglyceride are
- Describe an ester lineage and how it forms
- Describe the distinguishing characteristics of nucleic acids
- Describe and be able to draw the parts of a nucleotide
- Describe the unique properties, polymers and biological importance of the each of three groups of nucleic acids: DNA, RNA, and ATP
- Describe how hydrogen bonds help form DNA
- Summarize the functions of each of the three types of nucleic acids
- Describe the three-dimensional structure of DNA, and distinguish between pyrimidine and purine bases
- Describe the historical background including how the structure of DNA was determined and by whom
- Describe the historical background on the human genome project
Time Range: 7 days
Suggested Teaching Strategies:
- Students will read and take their own notes on the chapter (maybe in outline form).
- Lecture on carbohydrates: how they are classified and their main function. Give examples of each type's usage in the human body.
- Lecture on lipids: how they are classified and their main function. Give examples of each type's usage in the human body.
- Lecture on nucleic acids: how they are classified and their main function. Give examples of each type's usage in the human body.
- Science as a Process: Lecture on who discovered the structure of DNA.
- Students will watch and do video reviews on "Champions at Any Price" film about steroid use in athletes.
- Students take notes on lecture (maybe in outline form).
- Students will fill out crossword puzzle that uses terms from the chapter.
- Students will fill out chapter study guide to complement their lecture and board notes.
- Students will fill out worksheet on how much carbohydrates are formed.
- Students will fill out worksheet on how much lipids are formed.
- Students will fill out worksheet on how much nucleic acids formed.
- Science as a Process: Reading and Video on the Human Genome Project.
- Critical Thinking: Students will make and use index cards to help them construct a three-dimensional conceptual map of carbohydrates.
- Critical Thinking: Students will make and use index cards to help them construct a three-dimensional conceptual map of lipids.
- Critical Thinking: Students will make and use index cards to help them construct a three-dimensional conceptual map of nucleic acids.
- Critical Thinking: Students will write a two-page paper on how the human genome project could possibly affect privacy issues in years to come.
Aligned Resources:
- Lab: Principles of Organic Chemistry
- 3 x 5 pkg. of colored index cards
- 5 x 8 pkg. of colored index cards
- Video Champions at Any Price
- Study guide over unit four
- Crossword puzzle
Labs and materials
- Computers and CD-ROM
- Examples of concept maps of carbohydrates, lipids, and nucleic acids
- Transparencies of different types of bonds: peptide, ester, glycosidic
- Worksheets on how to form carbohydrates, lipids, nucleic acids
Assessment:
- Grade on reading quiz
- Grade on conceptual maps
- Grade on study guide
- Grade on crossword
- Grade for video review
- Grade on unit test
Revision Date: November 2001
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